New Year’s Eve

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Limoncello Prosecco Cocktail – Friday’s 5 o’clock Wet Your Whistle Call!

Whether it is Champagne from France, Prosecco from Italy, Sekt from Germany, Cava from Spain or my go to bubbly Sparkling Wines from California, I always feel like it is a party when the cork is popped and the bubbles tingle the tip of my nose. Most people wait for a reason to celebrate with champagne but if you start with champagne, life then turns into a party. Each day can have a reason to celebrate.

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Lift Your Spirits – The Saving Grace Entrée

I don’t know about you but I get a thrill out of saving money, especially at the holidays. When I can find a way to have an elegant entrée and save money too, well that surely lifts my spirits! With the money you save by serving a bone-in pork loin roast instead of prime rib or filet mignon, you can spend a little more on the wine! A very elegant presentation and perfect for your New Year’s Eve Dinner celebration.

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