Start the party on Friday but continue through the weekend. That is the beauty of Sangria. The longer the ingredients meld together the better it tastes. Sangria is a great summer time drink that goes with so many grilled foods and will please even your friends that “aren’t into wine”.

Mix up a big batch and savor it Friday evening and when you invite your friends over on Saturday the cocktails will be chilled and ready to pour. One thing off your list! 

Sangria

Ingredients:

4 bottles Tempranillo or Cabernet Sauvignon
1/2 bottle of Brandy
20 oz. freshly squeezed Orange Juice
1/2 bottle Pomegranate Juice
2 oranges, sliced into rings and cut in half
2 limes, sliced into rings
1 apple, sliced
1 basket blackberries or strawberries
1 bottle ginger ale

 Directions:

Mix together the wine, brandy and juices until well mixed.

Add in the orange ring halves, lime rings, apples slices and blackberries. Refrigerate at least 8 hours to overnight. Very important to let the flavors meld for the most well rounded flavors.

You may need to make this in batches depending on the size of your container and the amount you are making. A large acrylic beverage jar with a pour spigot is great for this.

Serve the Sangria from a large pitcher or directly from the beverage jar into glasses filled with ice. Garnish with fresh fruit rings.

Sangria

2014-04-25 16:22:58

Serves 8

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150 calories

22 g

0 g

0 g

1 g

0 g

265 g

7 g

16 g

0 g

0 g

Nutrition Facts

Serving Size

265g

Servings

8

Amount Per Serving

Calories 150

Calories from Fat 2

% Daily Value *

Total Fat 0g

0%

Saturated Fat 0g

0%

Trans Fat 0g

Polyunsaturated Fat 0g

Monounsaturated Fat 0g

Cholesterol 0mg

0%

Sodium 7mg

0%

Total Carbohydrates 22g

7%

Dietary Fiber 2g

8%

Sugars 16g

Protein 1g

Vitamin A

4%

Vitamin C

74%

Calcium

3%

Iron

2%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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Ingredients

1. 4 bottles Tempranillo or Cabernet Sauvignon
2. 1/2 bottle of Brandy
3. 20 oz. freshly squeezed Orange Juice
4. 1/2 bottle Pomegranate Juice
5. 2 oranges, sliced into rings and cut in half
6. 2 limes, sliced into rings
7. 1 apple, sliced
8. 1 basket blackberries or strawberries
9. 1 bottle ginger ale

Instructions

1. Mix together the wine, brandy and juices until well mixed.
2. Add in the orange ring halves, lime rings, apples slices and blackberries. Refrigerate at least 8 hours to overnight. Very important to let the flavors meld for the most well rounded flavors.
3. You may need to make this in batches depending on the size of your container and the amount you are making. A large acrylic beverage jar with a pour spigot is great for this.
4. Serve the Sangria from a large pitcher or directly from the beverage jar into glasses filled with ice. Garnish with fresh fruit rings.

beta

calories

150

fat

0g

protein

1g

carbs

22g

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