Bacon Wrapped Sweet Potato Bites

This little piggy is a Super Star! Around our house we have the 80/20 Rule. 80% of the time we eat very healthy, tasty foods consisting of mostly vegetables and chicken or fish with lots of flavor! Not boring little piles of things you are supposed to eat. Oh, but when that 20% of the time rolls around we are very naughty! OK….for us very naughty is tacos, french fries, pizza, ice cream/sweets of any kind and real BACON! Pork fat rules on these days!

I flipped when I ate my first one! You are definitely going to want to make these succulent little morsels!! But when you go to the market you’re not going to get a lot of clues about sweet potatoes. So what is the difference between sweet potatoes and yams, you ask?  

Yams are native to Africa and Asia, with the majority of the crop coming from Africa. Compared to sweet potatoes, yams are starchier and drier. You are also not going to see real yams much in the U.S. The “yams” we get in our local markets are really sweet potatoes.  The firm, golden skinned sweet potato came first and then when the copper skinned sweet potato was developed, the marketing guys decided to call it a yam to avoid confusion with the original sweet potato. It really did the opposite and now people don’t know what the heck they are eating!

There are many varieties of sweet potatoes, which come from the morning glory family. Skin color can range from white and yellow to red, purple and brown, while the flesh can be white, yellow, orange or even orange-red. These vegetables have an elongated shape with tapered ends.

From the vast variety of sweet potatoes grown in the U.S. there are two major types you will commonly find in the market:

1. Firm sweet potatoes have golden skin and paler flesh.

2. Soft sweet potatoes have copper skin and orange flesh.

These two types of sweet potatoes also cook up differently. After cooking, the firm sweet potatoes will still remain firm and a little waxy, while the soft sweet potatoes will be creamy, fluffy, and moist.

But I digress…..back to the bacon. I’m pretty good at math but don’t know how to figure out the % when a food falls into both categories. It’s a vegetable with some sugar and spice (everything nice) wrapped in BACON! What I do know is this appetizer defies math! Go figure or don’t,  but do try these sweet potato cubes wrapped in bacon! Even my ultra conservative, “I don’t eat that kind of stuff” friend Nancy had 4 of these smokey, sweet, crunchy, spicy bits of piggy veggie heaven and wanted more!

Bacon Wrapped Sweet Potato Bites

Bacon Wrapped Sweet Potatoes Ingredients

Amazing how a few simple ingredients, that you typically have on hand, can yield such extraordinary flavors! Since I am not generally a sweet potato eater, I must say I have finally found a spectacular way to eat sweet potatoes and love them!!

Peel and cube

Preheat oven to 375. Peel the sweet potatoes and cut them into 1 inch cubes.

Spice Melt

Melt butter over low-heat and stir in chipotle chili powder, cinnamon and sea salt. 

Stretch the bacon

Cut the bacon slices in thirds. Stretch each piece of bacon a little before wrapping around the sweet potato cube. This little piggy came from market….

Wrap the SP

Wrap each sweet potato bite with a slice of bacon, overlap the bacon ends and use a toothpick to hold the bacon in place. This little piggy found a friend…..

Dip in spice butter

Dip the bacon wrapped sweet potato in the spice butter to coat. This little piggy had a spicy facial…..

Roll in BS

Place brown sugar in a shallow bowl. Dip each side of the sweet potato bite in brown sugar. This little piggy had a sugar scrub….

Ready for oven

Place on a parchment paper-lined baking sheet. Bake for 45 minutes, turning once at 25 minutes. Bake for another 20 minutes. And this little piggy was done! Yum!

Fork tender and crispy

The bites are done when the bacon is crispy and the sweet potatoes are fork-tender. Let the sweet potato bites cool slightly before serving.

Bacon Wrapped Sweet Potato Dinner

These savory nibbles aren’t just for pre-dinner bites! Add a Brussels Sprout Salad and risotto and you have a restaurant quality dinner perfect for any special occasion!

Bacon Wrapped Sweet Potato Bites
Yields 40
Inspired by Food Renegade
Write a review
Print
Prep Time
15 min
Cook Time
45 min
Total Time
1 hr
Prep Time
15 min
Cook Time
45 min
Total Time
1 hr
41 calories
4 g
6 g
2 g
2 g
1 g
14 g
153 g
3 g
0 g
1 g
Nutrition Facts
Serving Size
14g
Yields
40
Amount Per Serving
Calories 41
Calories from Fat 19
% Daily Value *
Total Fat 2g
3%
Saturated Fat 1g
4%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 1g
Cholesterol 6mg
2%
Sodium 153mg
6%
Total Carbohydrates 4g
1%
Dietary Fiber 0g
1%
Sugars 3g
Protein 2g
Vitamin A
19%
Vitamin C
0%
Calcium
1%
Iron
1%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
  1. 2 medium sweet potatoes
  2. 1 pound bacon
  3. 2 Tablespoons butter
  4. 1 teaspoon chipotle chili powder
  5. 3/4 teaspoon cinnamon
  6. 1 teaspoon sea salt
  7. 1/2 cup packed brown sugar
Instructions
  1. Preheat oven to 375. Peel the sweet potatoes and cut them into 1 inch cubes.
  2. Melt butter over low-heat and stir in chipotle chili powder, cinnamon and sea salt.
  3. Cut the bacon slices in thirds. Stretch each piece of bacon a little before wrapping around the sweet potato cube.
  4. Wrap each sweet potato bite with a slice of bacon, overlap the bacon ends and use a toothpick to hold the bacon in place.
  5. Dip the bacon wrapped sweet potato in the spice butter to coat.
  6. Place brown sugar in a shallow bowl. Dip each side of the sweet potato bite in brown sugar.
  7. Place on a parchment paper-lined baking sheet. Bake for 45 minutes, turning once about at about 25 minutes.
  8. The bites are done when the bacon is crispy and the sweet potatoes are fork-tender. Let the sweet potato bites cool slightly before serving.
Notes
  1. Entree ~ These savory nibbles aren't just for pre-dinner bites! Add a Brussels Sprout Salad and risotto and you have a restaurant quality dinner perfect for any special occasion!
beta
calories
41
fat
2g
protein
2g
carbs
4g
more
Life of the Party Always! https://lifeofthepartyalways.com/

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Back To Top

";