I’ve got Sunshine on a Cloudy Day as they say in the song. I certainly have an abundance of Meyer Lemons on my tree, the rosemary bush from Christmas that was planted in the garden needs a trim and a knob of ginger left over from the Thai shrimp dinner earlier in the week are all begging for a makeover. The weather is rainy and citrus is so cheerful that I just had to make this lovely cocktail. The concentrate can be kept in the refrigerator for up to a week so there is no reason not to have sunshine all weekend!